A New Way To Bake
Los 10 mejores productos de mayo de 2025
Última actualización:
22 de mayo de 2025
Quadrille Publishing
A new way to bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
Envío gratis
98
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#1 GANADOR
B Blue Star Press
Cannelle et Vanille Bakes Simple: A New Way to Bake Gluten-Free
22% Descuento
96
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#2
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Cannelle et Vanille Bakes Simple: una nueva forma de hornear sin gluten
Tipo de producto: LIBRO ABIS
Marca: Sasquatch Books
38,00 € EN AMAZON
CROWN
A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry: A Baking Book
23% Descuento
96
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#3
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From the kitchens of lifestyle expert Martha Stewart comes a next-generation baking bible with 130 recipes featuring bold flavors and ingredients
Dive into a new kind of baking that features healthful ingredients beloved for their great flavors and textures—such as whole grain flours, nut flours, nut milks, coconut oil, oats, cocoa nibs and natural sweeteners
brbrThe editors at emMartha Stewart Living/em have explored the distinctive flavors and alluring textures of these healthful foods, and this book shares their very best results
Chocolate chip cookies gain greater depth with earthy farro flour, pancakes become protein powerhouses when made with quinoa, and lemon squares get a wonderfully crumbly crust and subtle nutty flavor thanks to coconut oil
Superfoods are right at home in these baked goods; granola has a dose of crunchy chia seeds, and gluten-free brownies have an extra chocolaty punch from cocoa nibs
16,67 € EN AMAZON
Col&Col Ediciones
Canelle et Vanille SIN GLUTEN: Una manera nueva y sencilla de hornear en casa (Cocina de autor)
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90
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#4
MacMillan (US)
The New Way to Cake: Simple Recipes with Exceptional Flavor
86
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#5
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La nueva forma de hacer pasteles: recetas sencillas con un sabor excepcional
Tipo de producto: ABIS_BOOK
23,95 € EN AMAZON
Jacqui Small
The Natural Baker: A new way to bake using the best natural ingredients
82
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Amazon.es
#6
Avery
Good & Sweet: A New Way to Bake with Naturally Sweet Ingredients: A Baking Book
Envío gratis
79
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Amazon.es
#7
Artisan
Gluten-Free Flavor Flours: A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours
Envío gratis
75
CALIDAD BUENA
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#8
Suedwest Verlag
natürlich vegan backen: Die beliebtesten Kuchen, Kekse, Torten und Desserts ohne Ersatzprodukte - Ausgezeichnet mit dem Deutschen Kochbuchpreis Gold
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70
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#9
DK RED
Upside Down Cooking: LAYER, BAKE, FLIP A Brand New Way to Cook in One Tray (DK RED)
Envío gratis
69
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#10
a new way to think
a new way
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